Chez Panisse Desserts by Lindsey Remolif Shere, First Edition 1985 Perfect Cond.
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Product details
| Management number | 19599455 | Release Date | 2025/10/16 | List Price | $40.50 | Model Number | 19599455 | ||
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CHEZ PANISSE DESSERTS by Lindsey Remolif Shere
New York: Random House, 1985. First Edition; First Printing. Hardcover. ISBN: 0394538609
Perfect condition + Perfect dust jacket. No hand-writing or food stains. Preface by Alice Waters, illustrations by Wayne Thiebaud. 341 pages.
Synopsis:
This collection includes more than 275 favorite recipes for desserts served at the widely acclaimed Berkeley restaurant. Divided into sections according to dominant ingredients, it includes ideas for serving and information on techniques and ingredients.
About the Author:
Lindsey R. Shere is a retired pastry chef living in Sonoma County. She graduated from the University of California, Berkeley, after studying French, literature, and political history. In 1971 she and Alice Waters collaborated to open the restaurant Chez Panisse, where she worked as a celebrated pastry chef until her retirement in 1998. Shere was named Pastry Chef of the Year by the James Beard Foundation in 1993.
| Category | Books > Reference Books > Cookbooks |
|---|---|
| Size | N/A |
| Brand | Random House |
| Condition | New |
Cookbooks
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